Nando's famous hot Peri-Peri subtly blended with creamy mayonnaise
The creaminess of a mayonnaise. The spiciness of Peri-Peri. The taste of fiery perfection. Use it as a slightly spicy dip for chips and crisps, or to give a creamy bite to sandwiches and salads. Out of things to have it on? Just have it on a spoon.
Chilli rating - hot, Made with free range eggs, Shared with love, Born in South Africa, Gluten - free, No artificial colourants & flavourings
Ingredients: Water, Rapeseed Oil, Vinegar, Sugar, Cornflour, Egg Yolk, Spices (African Bird's Eye Chilli, Cayenne Pepper, Paprika, Black Pepper, White Pepper), Salt, Apple Vinegar (Sulphite), Thickeners (Guar Gum, Xanthan Gum, Propylene Glycol Alginate), Mustard Flour, Preservatives (Potassium Sorbate), Lemon Puree, Onion Puree, Green Chillies, Garlic Puree, Antioxidant (Calcium Disodium EDTA), Rosemary Extract Powder, Colour (Paprika Extract), Acidity Regulator (Ascorbic Acid)
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